Ingredients: POTATOES, PANKO BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, AND SALT), PEAS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), ORGANIC EXTRA VIRGIN OLIVE OIL, SOUR CREAM (CULTURED CREAM, NONFAT MILK), PARMESAN CHEESE (PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DISODIUM PHOSPHATE, SALT), APPLE CIDER VINEGAR (MALTODEXTRIN, FOOD STARCH-MODIFIED AND APPLE CIDER VINEGAR), ONION, BELL PEPPER, HARD BOILED EGGS (EGG WHITES, WHOLE EGGS, NON FAT MILK, MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, PEPPER), SUGAR, GARLIC, SALT, GREEN ONION, BLACK PEPPER.
Allergens: MILK, EGG, GLUTEN, WHEAT.
Directions: Remove and discard enclosed oxygen absorber before beginning food preparation. Remove Olive Oil Packet and add oil to other ingredients. Add 3/4 cup (18 mL) of cold water to all contents. Stir well. Seal and let sit for 3 minutes, stirring occasionally. Stir and serve.