|"The Hoosier State has a new underdog story to tell. Thanks to craft beer made by standout breweries and brewpubs, Indiana is quickly rising through beerdom's ranks. In this book, John Holl and Nate Schweber canvass the state leaving a trail of breadcrumbs that anyone interested in learning the charms of Indiana beer can now follow." --Nick Kaye, Managing Editor, The Beer Connoisseur|
The definitive guide to Indiana's 30 breweries and brewpubs
History of brewing in the state
Full information for travelers, such as lodging, nearby points of interest, and recommended bars in the area
Each profile includes types of beer brewed at the site, available tours, food served, and the authorsí pick of the best beer to try
By authors: John Holl, Nate Schweber
Dimensions: 6" x 9"
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