|With our Mountain House Beef Stroganoff you can enjoy beef, mushrooms, and noodles smothered in a rich sour cream sauce. Each Can of Mountain House Beef Stroganoff makes 10 1-cup servings. Mountain House® foods have excellent flavor, convenience, and storability. The Mountain House® name is your assurance of premium quality foods that may be stored for years. The exclusive Mountain House® freeze drying process locks in the natural flavors and colors of our premium-quality foods. Mountain House® freeze dried foods have the flavor appeal of freshly frozen foods, with added energy saving advantages so important every day, and especially during emergencies.|
- 10 1 cup servings
- 25 Year Shelf Life
- Easy to prepare-just add hot water
INGREDIENTS: Cooked Beef (Beef Flavoring, Salt), Sour Cream (cultured cream, milk, whey, sodium phosphate, guar gum, carrageenan, calcium sulfate, locust bean gum, and cultures), Mushrooms, Modified Corn Starch, Corn Oil, Nonfat Dry Milk, Dehydrated Onions, Salt, Hydrolyzed Vegetable Protein, (Corn Torula and Brewers Yeast, Wheat Gluten, Soy Protein), Lemon Juice Concentrate and Lemon Oil, Beef Base (roasted beef and concentrated beef stock, hydrolyzed vegetable protein [corn gluten, soy, corn, and wheat], sugar, dried whey and yeast extract), Molasses, Spices, Garlic Powder, Soybean Oil and Spice Extract. Precooked Noodles: Durum Semolina, Whole Eggs, and Salt. Contains: Milk, Wheat, Soy, Egg
NUTRITION:Product code: 30119 Pkg. Net Wt.(oz): 20.2 Servings per Pkg: 10 Serving Size: 1 cup Total Calories: 260 From Fat: 90 Total Fat: 10 grams Saturated Fat: 4 grams Transfat Acid: 0 grams Cholesterol: 40 milligrams Sodium: 820 milligrams Carbos: 31 grams Dietary Fiber: 5 grams Sugars: 5 grams Protein: 11 grams Allergen Information: Beef Stroganoff
Allergen Does/May contain Eggs: Yes Peas: No Peanuts: No Milk: Yes Shellfish: No Soy: Yes Tree nuts: No Wheat: Yes Aspartame: No Sulfites: Yes MSG: No FD&C Yellow No. 5: No
#10 Cans-- 25 Year Shelf Life
Mountain House #10 Cans Packed in airtight #10 cans, Mountain House freeze-dried foods have the longest shelf life available. We can confidently claim a 25-year shelf life, because our testing has shown the shelf life exceeds 25 years! These independent university studies were performed on actual 20-, 25- and 30-year-old product stored under real-world conditions, which weren’t always ideal -- not on newer product exposed to an accelerated-time environment in a laboratory. In addition, we have personally tasted cans that were 35 years old and still taste great!
The interior and exterior of the cans are coated with protective enamel for double protection. Our canning process removes at least 98% of the residual oxygen, meeting stringent U.S. Military specifications. Your food is protected until you are ready to enjoy it.
After opening, we recommend using the dry contents within one week for best results and taste, using the convenient resealable plastic lid between uses.
After hydration, treat any leftover hydrated food as you would fresh food.
SHIPPING TIMES: Most, but not all orders leave our warehouse within 1-7 business days. Allow time from the day we ship for FedEx or the USPS to deliver it to you from Upstate NY. Please call for rush orders before 2:00 Eastern time. That means that some items, to some locations could take two weeks or more. Remember, we're a 50 year old family run business, so feel free to call us for a rush. We can get most of our items out the same day and use next day air and get it to you tomorrow, but you need to call before 2:00 Eastern time.
To determine your shipping charge, simply add the items that you want to buy into your pack/shopping cart and click on the Secure Checkout button to go to the next screen and all you will need to enter is your zip code, hit the apply button and you will get your shipping charges before you have to enter any more information.
WE CAN NOT SHIP CASES OF CANNED FOOD OUTSIDE OF THE LOWER 48.
Prices subject to change without notice. We are not liable for any typographical errors or errors in pricing.
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