Add the taste of Chicken and Noodles to your home food storage when you add Mountain House Freeze Dried Noodles and Chicken. Makes approximately 12 1-one cup servings. Mountain House® foods have excellent flavor, convenience, and storability. The Mountain House® name is your assurance of premium quality foods that may be stored for years. The exclusive Mountain House® freeze drying process locks in the natural flavors and colors of our premium-quality foods. Mountain House® freeze dried foods have the flavor appeal of freshly frozen foods, with added energey saving advantages so important every day, and especially during emergencies.
- 12 1 cup servings
- Longest Shelf Life
- Easy to prepare-just add hot water
INGREDIENTS: Precooked Noodles: Durum Semolina, Whole Eggs, and Salt. Noodles & Chicken Sauce: Cooked Chicken, Sweet Red Peppers, Modified Corn Starch, Chicken Fat, and Contains 2% or Less of: Chicken Base (chicken including natural chicken juices, maltodextrin, dried whey), Salt, Sugar, Hydrolyzed Vegetable Protein (hydrolyzed corn soy wheat gluten protein, soybean oil), Flavoring (autolyzed yeast extract, safflower oil, naturla flavor), Onion Powder, Dried Parsley, Spices, and Turmeric (for color). Contains: Wheat, Eggs, Milk, Soy
NUTRITION:Product code: 30131 Pkg. Net Wt.(oz): 23.6 Servings per Pkg: 12 Serving Size: 1 cup Total Calories: 230 From Fat: 45 Total Fat: 5 grams Saturated Fat: 1.5 grams Transfat Acid: 0 grams Cholesterol: 40 milligrams Sodium: 1000 milligrams Carbos: 35 grams Dietary Fiber: 1 grams Sugars: 2 grams
Allergen Information: Does/May contain Eggs: yes Peas: No Peanuts: No Milk: yes Shellfish: No Soy: yes Tree nuts: No Wheat: yes Aspartame: No Sulfites: No MSG: No FD&C Yellow No. 5: No
#10 Cans-- 25 Year Shelf Life
Mountain House #10 Cans Packed in airtight #10 cans, Mountain House freeze-dried foods have the longest shelf life available. We can confidently claim a 25-year shelf life, because our testing has shown the shelf life exceeds 25 years! These independent university studies were performed on actual 20-, 25- and 30-year-old product stored under real-world conditions, which weren’t always ideal -- not on newer product exposed to an accelerated-time environment in a laboratory. In addition, we have personally tasted cans that were 35 years old and still taste great! The interior and exterior of the cans are coated with protective enamel for double protection. Our canning process removes at least 98% of the residual oxygen, meeting stringent U.S. Military specifications. Your food is protected until you are ready to enjoy it.
After opening, we recommend using the dry contents within one week for best results and taste, using the convenient resealable plastic lid between uses.
After hydration, treat any leftover hydrated food as you would fresh food.
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