Augason Farms Buttermilk Biscuit Mix is blended from top quality ingredients for baking those perfect, flaky biscuits everyone loves. This amazingly versatile mix can also be used to make mouthwatering dumplings, breakfast sandwiches, pie crusts, pigs in blankets, pizza crust, Parmesan bread, biscuit pudding—even lip-smacking cinnamon rolls. Of course, an all-time favorite is biscuits with sausage gravy, a welcome dish anytime, making this mix handy for everyday use, as well as emergency food storage.
Specs & Features:
- 10 year shelf life*
- 31 servings per can
- 2 lb 14 oz, institutional size (#10) can
- Easy to prepare, just add water & baking powder
- For emergency food storage, camping or everyday use
* Sealed/Opened to 1 year. Best when stored in a cool dry place at temperatures between 55F and 70F (ideal humidity 15%).
- Milk or water 2/3
- cup Biscuit mix 2 cups
- Baking Powder 1 Tbsp.
makes: 10 to 12 Biscuits
1. Place total amount of liquid and baking mix into a mixing bowl.
2. Stir with wooden spoon 1-2 mins. (30 to 50 strokes).
3. Turn dough out onto floured board and knead for 15 seconds (12-18 turns).
4. Roll out, fold in half once, turn one quarter turn and roll to 1/2 inch thick or desired thickness.
5. Cut with biscuit cutter. Place on ungreased baking sheet. 6. Bake at 375° F. 8 to 10 mins. or until golden brown
Serving Size: 1/3 Cup (42g dry)
Servings Per Container: 31
Amount Per Serving Calories 180
Calories from Fat 60 %
Total Fat 7g 11% Saturated Fat 1.5g 8% Trans Fat 2g Cholesterol 0mg 1% Sodium 250mg 10% Total Carbohydrate 23g 8% Dietary Fiber 3g 12% Sugars 2g Protein 5g
Vitamin A 0% • Vitamin C 0% Calcium 4% • Iron 4%
*Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
0 Total Fat Less than 65g 80g Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2400mg 2400mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g Calories per gram: Fat 9 Carbs 4 Protein 4
Unbleached enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), pastry unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), all purpose shortening (partially hydrogenated soybean oil), buttermilk powder, sugar, soy flour, silicon dioxide, salt, lecithin powder (liquid lecithin, defatted soy flour, dolomite).
Soy, milk, and wheat.
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