Fragrant Carribean classic done Cuban-style with a sweet and savory blend of coconut milk, black beans, and bananas. Makes two 13 oz. servings. Gluten Free. 17 grams of Protein per Serving. Vegetarian.
Remove and discard enclosed oxygen absorber before beginning food preparation. Remove Organic Olive Oil packet and add to other ingredients. Add 2-1/4 cups (540ml) of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve.
precooked long grain white rice, black beans, bananas, organic extra virgin olive oil, onion, savory soup base (maltodextrin, salt, autolyzed yeast extract, yeast extract, onion powder, silicon dioxide, turmeric extract (color), sunflower oil), garlic, coconut milk powder (coconut milk, maltodextrin, sodium caseinate), salt.
CONTAINS: MILK, COCONUT.
- Two 13oz servings
- gluten free